Pasta production line
Pasta production line
Pasta production line
Pasta production line The line is to produce pasta, which has a great demand, and then packaging it, according to the latest technology and that by preparing and sifting the flour for manufacturing pasta, then preparing the dough and mixing process, and after that the drying process the pasta outer layer preventing stickiness and to […]
Pasta production line
The line is to produce pasta, which has a great demand, and then packaging it, according to the latest technology and that by preparing and sifting the flour for manufacturing pasta, then preparing the dough and mixing process, and after that the drying process the pasta outer layer preventing stickiness and to maintain the desired shape of pasta and finally filling it.
The line details:
- Country: TURKEY
- production capacity: 3000 -2500 kilo per hour
- Production line area: 2000 m2
- Number of workers: 10 workers / shift
